Yes, ZENB pasta is naturally gluten free! The pasta is made only from whole ground yellow peas.
Pasta lovers rejoice! Put pasta back on the menu in 2024 with ZENB.
no compromise on taste
ZENB maintains the beloved traditional Pasta taste, which makes it award-winning. No more compromises!
al dente texture
ZENB gluten free pasta is expertly crafted to achieve that sought-after al dente perfection. It's the ideal canvas for your culinary creations!
no wheat, no bloat
Say goodbye to bloating with every delicious bite. Read our customers' review to testify how it has helped them over the years.
SEE why OUR CUSTOMERS love our pasta
AND IT'S AWARD WINNING TOO!
Gluten free pasta with benefits
ZENB Pasta Is High in Protein
Protein helps maintain normal bones and supports the growth of muscle mass, when enjoyed as part of a balanced diet and healthy lifestyle.
ZENB Pasta Is High in Fibre.
Fibre is key for your digestive health and helps control blood sugar levels. The secret lies in the skin of the yellow pea, which contains more fibre than the pea alone.
ZENB Pasta Is Source of Iron
Iron contributes to the reduction of tiredness and fatigue, when enjoyed as part of a balanced nutrition.
Your FAQs On ZENB Pasta Answered
ZENB Yellow Pea pasta is gluten free, and therefore suitable for a wheat free diet. However if you have celiac disease, we recommend you check the nutritionals thoroughly before trying any new product.
ZENB pasta uses one simple tasty ingredient, the yellow pea! Our peas are milled, cooked, dried, and made into our Yellow Pea Pasta in three shape variations: Penne, Fusilli and Macaroni. Not only is our pasta gluten free, it’s also high in protein, fibre and potassium, and a source of iron.
Our pasta has been developed with the aim to create an al dente texture when cooked correctly. If made using the cooking times suggested, this texture can be achieved which provides a gluten free alternative pasta for your favourite meals.
The sugar content of ZENB pasta is 1.5g per 85g serving.
ZENB Pasta is a low glycemic index food, with a score of 36. To be considered Low GI, a food must score at less than 55.
ZENB Pasta is high in fibre and a good source of protein, and has 30% fewer net carbs than traditional pasta per 3oz serving. That said, we always recommend checking with your doctor or dietitian before adding our products to your diet.
Do you have any questions about gluten free pasta?
Head over to our article where we tackle all the most common FAQs on gluten free pasta!
ZENB Yellow Pea Pasta is produced using a proprietary food development process and comes in three shapes, Fusilli, Macaroni and Penne, all which cook to a perfect al dente texture and provide a subtle flavour which pairs perfectly with a variety of sauces.
zenb's newest addition: gluten free noodles
ZENB Noodles boast the same splendid nutritional qualities as our selection of pasta. Crafted entirely from yellow peas, skins included, these noodles are free from added salt and other undesirable additives commonly found in similar products. Enjoy their pleasing texture in your preferred stir fry creation or as part of a cosy ramen bowl.
Don't take our word for it, check Eating In London's review of ZENB Noodles!